A very special Syrah produced from the domaine's oldest rows. Black ruby in the glass, great depth, with plenty of black fruits and meat in the nose. The finish is spicy and super long; with medium plus well-integrated tannins. Only 1800 bottles have been made. It is very suited to grilled meats. This wine is only made occasionally in the best vintages (2009, 2012).
Vintage 2012 is only available in Magnums.
|Alcohol Content||15 Vol %|
|Grape Varieties||96 % Syrah, 4% Grenache noir|
|Appellation||South Rhone - AOP/AOC Ventoux|
|Fermentation||50% fermentation with stems. Maceration 3-4 weeks.|
|Average age of vines||Vines age 75 years|
|Drinking temperature||16 degree|
|Average Yield per ha||15-18 hl/ha|
|Yearly production||1.500 bottles|
|Type of soils||Argilaceous shell Limestone, quartz sand and marl from ancient Trias|