Pied Porcher

45,00€ Tax included

Delivery time: 10 days after order (delivery Germany only)

More info

Lighter ruby in the glass with a nose of complex floral, red fruits and minerals. A deep, dry wine with medium plus but well integrated tannins and a very long finish. It has a silky, smooth and elegant structure. Very suited to lamb and complex provincial dishes. This wine is only made occasionally in the best vintages.

Next vintage will be 2016.

Data sheet

Alcohol Content14-15 Vol%
Grape Varieties100 % Grenache noir
AppellationSouth Rhone - AOP/AOC Ventoux
Fermentation100 % fermentation with stems. Maceration 3 weeks
Average age of vinesSingle vinyard, planted 1951
FinishingDemi-muid for 4 to 6 years
Decanting?Recommended
Drinking temperature18 degree
Contains sulphitesYes
VeganYes
spontaneous fermentationYes
HandpickingYes
Average Yield per ha15-18 ha/hl
Yearly production1.500 bottles
Type of soilsArgilaceous shell Limestone, quartz sand and marl from ancient Trias

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